Have your recipes published in our cookbook
Please submit your favorite recipes to be published in a beautiful spiral bound cookbook. Your name will be included with your recipe so you can receive full credit for your entry.
You can submit recipes online below. You can also submit them by mail or in-person by printing out a submission form here. Print or type your entry and use one recipe per form. If you are not submitting your entry online and and need more space, feel free to staple two forms together.
Please submit your recipes as soon as possible as the assembly of our cookbook is underway. These keepsakes can be something that your families and friends will enjoy for years to come.
The cookbook will be published by FUNDCRAFT, a longtime publisher of cookbooks.
Be sure to indicate in the online submission or on your printed form the number of cookbooks you'd like to reserve.
RECIPE FORMS CAN BE MAILED TO:
New Covenant Temple C.O.G.I.C.
1757 Clay Street
Springfield, Ohio 45505
**ATTENTION: Do not submit recipes from copyrighted websites**
Please click here to read important guidelines before submitting your recipes.
You can submit recipes online below. You can also submit them by mail or in-person by printing out a submission form here. Print or type your entry and use one recipe per form. If you are not submitting your entry online and and need more space, feel free to staple two forms together.
Please submit your recipes as soon as possible as the assembly of our cookbook is underway. These keepsakes can be something that your families and friends will enjoy for years to come.
The cookbook will be published by FUNDCRAFT, a longtime publisher of cookbooks.
Be sure to indicate in the online submission or on your printed form the number of cookbooks you'd like to reserve.
RECIPE FORMS CAN BE MAILED TO:
New Covenant Temple C.O.G.I.C.
1757 Clay Street
Springfield, Ohio 45505
**ATTENTION: Do not submit recipes from copyrighted websites**
Please click here to read important guidelines before submitting your recipes.
